Beans, yellow, mature seeds, cooked, boiled, without salt

per 100 gram

Water62.98g
Energy144.0kcal
Energy602.0kJ
Protein9.16g
Total lipid (fat)1.08g
Ash1.5g
Carbohydrate, by difference25.27g
Fiber, total dietary10.4g
Calcium, Ca62.0mg
Iron, Fe2.48mg
Magnesium, Mg74.0mg
Phosphorus, P183.0mg
Potassium, K325.0mg
Sodium, Na5.0mg
Zinc, Zn1.06mg
Copper, Cu0.186mg
Manganese, Mn0.455mg
Selenium, Se1.3??g
Vitamin C, total ascorbic acid1.8mg
Thiamin0.187mg
Riboflavin0.103mg
Niacin0.708mg
Pantothenic acid0.229mg
Vitamin B-60.129mg
Folate, total81.0??g
Folic acid0.0??g
Folate, food81.0??g
Folate, DFE81.0??g
Vitamin B-120.0??g
Vitamin A, RAE0.0??g
Retinol0.0??g
Vitamin A, IU2.0IU
Vitamin D (D2 + D3)0.0??g
Vitamin D0.0IU
Fatty acids, total saturated0.279g
14:00.001g
16:00.262g
18:00.017g
Fatty acids, total monounsaturated0.094g
18:1 undifferentiated0.094g
Fatty acids, total polyunsaturated0.466g
18:2 undifferentiated0.253g
18:3 undifferentiated0.212g
Cholesterol0.0mg
Tryptophan0.108g
Threonine0.386g
Isoleucine0.405g
Leucine0.732g
Lysine0.629g
Methionine0.138g
Cystine0.1g
Phenylalanine0.496g
Tyrosine0.258g
Valine0.479g
Arginine0.567g
Histidine0.255g
Alanine0.384g
Aspartic acid1.108g
Glutamic acid1.397g
Glycine0.358g
Proline0.388g
Serine0.498g